Nando‘s Karingal Hub is situated near Frankston, Victoria. This beautifully crafted restaurant with a large alfresco enclosed area of 180 square metres really brings together the African expired design elements into an overall comprehensive & vibrant outcome.

Wendys Australia first store on comeback trail. Design inspired by blue vertical stripe pattern as evident of the Wendys in the late 1960’s.

The very urban design interior features timber and concrete wall cladding with a unique detailed acoustic ceiling grid to create a warm, modern and internal space. Lush banquette seating creates a relaxed dinning space.

Intricate mesh steelwork above the counter, rendered surfaces, detailed tile layout on both walls and floor and delicate screen work to divide the dining zone from the mall areas all resulted in a very coordinated and balanced finish.

Nando‘s Munno Para Drive Thru is situated in South Australia. This beautifully crafted restaurant brings together a muted South African palette with vibrant understated yet complatible tones and tactile finishes like cork sheeting used on walls and bulkheads

Authentic materials are use in the palette with real brick facings, real timbers, real finishes and a high level of sustainability. These materials reflect the overarching concept & aesthetic of the GYG brand.

Green planting is strategically located to tie the space together, like a Moroccan courtyard riad. A very peaceful & soulful dining experience.

The concept is a contemporary take on the nostalgic ‘burger joint’ offering, serving the juiciest and most mouth-watering burgers around. The frozen custard and signature ‘Concretes’ set this throw-back apart from the rest.

Nando’s Woden is a completely new store fitout. The restaurant features a some amazing joinery and design features, including a circular timber ceiling feature and curved banquette seat which is the focal point to the dining space. South African pendant lights add a colour spectacle along with the detailed tiling throughout. This restaurant sets a new standard in casual dinning.

The restaurant in true Nando’s fashion features some dramatic design features from African pendant lights and artworks, wall cladding, detailed tiling, stencils, and joinery features.

The founders of the Schnitz brand wanted to rebrand the look and feel aesthetic from the Bavarian Beer Hall recycled interior look to a more traditional look showing the family roots and history namely Poland.

A complete overhaul of a very large Nando’s restaurant whereby the whole front facade was opened up to create atmosphere and activate the space from the exterior.

Blending Industrial architectural elements with Rustic authentic features materials, the design has been layered with rusty mesh panels over exposed brickwork to create a multi-faceted aesthetic.

Founded in 1998, this charcoal chicken brand has its roots in soulful Lebanese / Australian fusion food. Restaurants are designed within small formats (250sqm) full formats (300sqm ) and drive through (220sqm).

Nandos Werribee had to be completely gutted and redone due to landlords’ issues with the integrity of the structural and support system.

A strong Grilld palette in white and green combined with beautiful natural timber wall cladding help accentuate the white painted timber ceiling to conceal services and create a natural pop of. colour.

An iconic venue frequently attended by suits for a drink after work and thereafter kicking on  to cocktails and delicious food.

Here you’ll find more than the typical pho noodle soups and broken rice – the team has gone for menu items you can’t readily get at your local restaurant, but which you are more likely to find at family dinner at your Vietnamese mate’s house.